Roasted French Beans – Plant-Based Side Dish
Our Roasted French Beans are a clean, wholesome, plant -based side dish that makes healthy eating effortless. We start with fresh, crisp snap beans and toss them in pure olive oil, Himalayan pink salt, and cracked black pepper — keeping the flavor simple, natural, and delicious. With no preservatives, additives, or artificial ingredients, these beans are as close to homemade as it gets.
Flash-frozen at peak freshness, each bite delivers the satisfying crunch and earthy taste of perfectly roasted beans without the work. Ready in just minutes, they are one of the most versatile vegetables you can keep on hand. Serve them as a quick side for weeknight dinners, sauté them with garlic for added flavor, or use them as a nutritious topper for salads and grain bowls.
Our Roasted French Beans are a clean, wholesome, plant -based side dish that makes healthy eating effortless. We start with fresh, crisp snap beans and toss them in pure olive oil, Himalayan pink salt, and cracked black pepper — keeping the flavor simple, natural, and delicious. With no preservatives, additives, or artificial ingredients, these beans are as close to homemade as it gets.
Flash-frozen at peak freshness, each bite delivers the satisfying crunch and earthy taste of perfectly roasted beans without the work. Ready in just minutes, they are one of the most versatile vegetables you can keep on hand. Serve them as a quick side for weeknight dinners, sauté them with garlic for added flavor, or use them as a nutritious topper for salads and grain bowls.