Baked Cod with Tomatoes & Herbs - Jane Foodie
Baked Cod with Tomatoes & Herbs food recipe jane foodie jane foodie blog jane recipe
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Baked Cod with Tomatoes & Herbs

Baked Cod with Tomatoes & Herbs is delicate, fresh, and full of bright flavors. The tomatoes keep the fish moist while adding natural sweetness. It’s a simple healthy dinner that comes together quickly.

Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Serves: 4

Ingredients

  • 4 cod fillets
  • 1 cup cherry tomatoes
  • 2 tbsp olive oil
  • 2 cloves garlic
  • 1 tsp oregano

Instructions

  1. Place cod and tomatoes in baking dish.
  2. Drizzle with oil and seasonings.
  3. Bake at 400°F for 15–20 minutes.