Honey Oat Bread Mini Loaves
Please Note: to ensure freshness and temperature control, orders ship Monday–Wednesday so packages don’t sit with carriers over the weekend.
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Our Honey Oat Mini Bread Loaves are handcrafted with care, using a wholesome blend of whole grain flours, old-fashioned rolled oats, and golden local honey. Each loaf is baked to fluffy perfection, then flash frozen at peak freshness to lock in the comforting taste of bakery-style bread without the hassle of baking at home.
These loaves are the perfect balance of hearty and sweet. The oats provide natural texture and nutrition, while the honey lends a delicate hint of sweetness that makes each bite irresistible. With no preservatives, additives, or artificial flavors, you can enjoy bread that’s as clean as it is delicious.
Conveniently portioned in a 3-pack, our mini loaves are a smart choice for families, meal prepping, or keeping on hand for quick breakfasts and snacks. Simply heat and serve to enjoy warm, fresh-baked bread in minutes — perfect alongside soups, salads, or as a base for your favorite sandwich.
Our Honey Oat Mini Bread Loaves are handcrafted with care, using a wholesome blend of whole grain flours, old-fashioned rolled oats, and golden local honey. Each loaf is baked to fluffy perfection, then flash frozen at peak freshness to lock in the comforting taste of bakery-style bread without the hassle of baking at home.
These loaves are the perfect balance of hearty and sweet. The oats provide natural texture and nutrition, while the honey lends a delicate hint of sweetness that makes each bite irresistible. With no preservatives, additives, or artificial flavors, you can enjoy bread that’s as clean as it is delicious.
Conveniently portioned in a 3-pack, our mini loaves are a smart choice for families, meal prepping, or keeping on hand for quick breakfasts and snacks. Simply heat and serve to enjoy warm, fresh-baked bread in minutes — perfect alongside soups, salads, or as a base for your favorite sandwich.
Jane Foodie began when another curve ball was thrown and another pivot was made.
After surviving a major heart attack at the age of 41 followed by the recession 3 months later, I changed everything — how I lived, how I ate, and how I wanted to show up in the world. Cooking became my healing, and sharing food became my purpose.
What started as a tiny café in a small town of Pearl River grew into a mission:
to make wholesome, comforting, home-cooked meals for real, busy people but make it convenient without compromising on taste and wholesome ingredients. Cooked the way generations before us did it, slow, purposeful and natural.
Every dish we make is rooted in that journey — resilience, family, and love served simply.
To make real, from-scratch meals that support real people. Flash frozen to preserve all the nutrients, flavors & textures. Our only preservative is natures preservative, the freezer!
Whether you’re a student, a parent, a busy professional, or someone rebuilding their health, our purpose is to bring nourishing, delicious food directly to you — with consistency, integrity, and heart.
Food you trust. Convenience without compromise & care you can feel.
Every Jane Foodie meal begins with real ingredients — vegetables, herbs, spices, and homemade sauces — cooked from scratch the way you’d make them at home.
We slow-cook, freeze-fresh, and carefully portion each dish so you get comfort, nourishment, and flavor without the stress of cooking. No fillers, no shortcuts, no mystery ingredients.
Just honest food made with heart.
