Foodie Blog
"Cast iron pans are the ultimate kitchen workhorse — naturally nonstick, long-lasting, and perfect for everything from searing steaks to baking cornbread. Learn the simple steps to season, care for, and cook with cast iron so your pans last a lifetime."
Getting Real About Ingredients: Why What You Cook With Matters You don’t need a chemistry degree to eat well....
Host a stress-free dinner party with Jane Foodie’s flash-frozen meals — from stew to sweets. Real food, ready in minutes, served like you made it yourself.
Hosting a BBQ just got easier. Reheat Jane Foodie’s sides right on the grill for a quick, crowd-pleasing 4th of July spread — no stress, all flavor.
Scratch-made meals, flash-frozen at peak freshness. Jane Foodie is redefining frozen food with real ingredients, award-winning flavor, and no compromise.
Fire up the grill and gather your crew! This guide to hosting the ultimate summer BBQ includes crowd-pleasing tips, a homemade BBQ sauce recipe, and ideas for easy sides like throwing our grilled cauliflower on the grill straight from the freezer!
A refreshing summer dish you’ll crave — this tomato basil orzo is fresh, light, and perfect cold for busy days or warm weather meals.
Our Sun-Dried Tomato Pesto is a rustic twist on tradition—made from scratch with real ingredients, just like generations before us cooked.